Healthy Collagen Twix Cups

Get ready to satisfy your sweet tooth and give your skin a little boost with these delightful Mini Twix cups! Packed with goodness, these no-bake treats are naturally sweetened, gluten-free, and feature a secret ingredient: unflavored collagen. The base is made from crushed rice cakes, providing a delightful crunch, while the caramel layer is a heavenly blend of medjool dates, nut butter, and a touch of collagen for added nourishment. Topped off with a generous layer of rich dark chocolate, these Mini Twix cups are the ultimate guilt-free indulgence. With just five ingredients, you can create a batch of these bite-sized delights and take your taste buds on a delightful journey. Who knew treating yourself could also benefit your skin? Let's dive into this scrumptious recipe and experience pure bliss, one collagen-infused bite at a time!

Naturally Sweetened | Gluten Free | NO Bake | 5 ingredients

Base:

3 rice cakes

Caramel:

1 cup medjool dates (10-12 dates)

1/4 cup nut butter

2 scoops Unflavoured Premium Collagen Peptides

Pinch of salt

1 tbsp water

Topping:

1 cup dark chocolate

Method

1. Crush the rice cakes and divide into a 12 cup mini silicone muffin tray.
2. To make the caramel, blend the ingredients until smooth then spread on top of the rice cake base.
3. Melt the chocolate in a microwave safe bowl then pour 1 teaspoon on top of the caramel. Freeze or refrigerate for 1 hour until set.